ADMISSIONS & ENROLLMENT

PROGRAMS AVAILABLE

FINANCIAL AID (Available for those who qualify)

LEARNING OPTIONS

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Degree Key
AD Advanced Diploma
AAS Associate of Applied Science
AA Associate of Arts
AAA Associate of Applied Arts
AS Associate of Science
AOS Associate of Occupational Studies
ASB Associate of Specialized Business
AST Associate of Specialized Technology
BA Bachelor of Arts
BAD Bachelor of Applied Design
BAS Bachelor of Applied Science
BFA Bachelor of Fine Arts
BS Bachelor of Science
C Certificate
D Diploma
MA Master of Arts
MFA Master of Fine Arts
The Art Institute of California - San Francisco Culinary Programs

Culinary ProgramsThe world is changing so quickly that today we have jobs that didn't exist even five years ago. Most people can't even imagine what career fields will open in the next five years. But at The Art Institute of California - San Francisco, you have your fingers on the pulse. We can lead the way to creative career opportunities by providing art and design education.

Culinary Programs Offered:

Diploma
Baking & Pastry (D)
In the Baking & Pastry program, you’ll gain hands-on baking skills. Emphasis is placed on fundamental pastry and bread-baking techniques, in addition to all-purpose baking, desserts, cake decoration, and pastry arts. To complement your culinary techniques, you’ll learn critical thinking and business essentials. Graduates are prepared to seek entry-level employment such as line cook and pantry cook (garde manger).
Associate
Baking & Pastry (AS)
In the Baking & Pastry program, you’ll gain hands-on baking skills. Emphasis is placed on fundamental pastry and bread-baking techniques, in addition to all-purpose baking, desserts, cake decoration, and pastry arts. To complement your culinary techniques, you’ll learn critical thinking and business essentials. Graduates are prepared to seek entry-level employment such as line cook and pantry cook (garde manger).
Culinary Arts (AS)
In the Culinary Arts program, you’ll have an opportunity to gain practical experience in the kitchen while studying the business of cost control, sanitation and safety, menu and beverage management, nutrition, and kitchen management. You’ll have an opportunity to learn to produce food quickly and in quantity while working with others. Graduates are prepared to seek entry-level employment such as line cook and pantry cook (garde manger).

* Evening and Weekend Option: Introducing the Evening and Weekend option at The Art Institutes. Now students can earn some degrees during evenings and weekends, with an online and on-ground format.

Open House
Want to find out more about The Art Institutes system of schools? Attend our Open House on February 11th* at any of our locations throughout North America to see what we can offer you.
* May vary by school location, please contact the school for the exact date

See below for program duration, tuition, fees, and other costs, median debt, federal salary data, alumni success, and other important info.

The Art Institute of California – San Francisco
A branch of The Art Institute of California - Los Angeles
1170 Market Street
San Francisco, CA 94102-4908

» Learn about our ONLINE COURSES!